Burns Day

The boys celebrated Burns day in style after the dining room was decorated with saltire bunting and the tables covered with tartan napkins.

DSCN0516

A full Scottish breakfast was served up including potato scones, black pudding and of course haggis. The rest of the day was spent playing games.

DSCN0518

To top it all off a traditional taster buffet was put out for lunchtime made up of scotch eggs, tablet, clootie dumpling and scotch pies.